tag:blogger.com,1999:blog-256135311384002262012-05-23T12:52:38.051+03:00Un blog gustos, gustos, gustos....Flori Mhttp://www.blogger.com/profile/03417215597854124392noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-25613531138400226.post-40678016270841611002009-12-13T17:32:00.000+02:002010-01-15T16:28:04.302+02:00<a href="http://2.bp.blogspot.com/_-q2wjzBu77g/S03nobfhU1I/AAAAAAAAAfQ/Wr3msWKZYkY/s1600-h/HPIM1914.jpg"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 246px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5426247807812064082" border="0" alt="" src="http://2.bp.blogspot.com/_-q2wjzBu77g/S03nobfhU1I/AAAAAAAAAfQ/Wr3msWKZYkY/s400/HPIM1914.jpg" /></a><br />Reteta am vazut-o la faimosul bucatar Petrisor si mi-a placut teribil.<br />Am mai schimbat-o putin ca de, trebuia sa-mi pun si eu amprenta. Eu una de abia astept sa-i apara si cartea cu retete.<br /><br />INGREDIENTE (pentru 6 portii):<br /><ul><li>1 somon mare feliat</li><li>2 lamai</li><li>200 gr cascaval ras</li><li>3 linguri faina</li><li>2 linguri ulei masline</li><li>450 gr smantana</li><li>ciuperci (optional)<br /><br /></li></ul><p><a href="http://1.bp.blogspot.com/_-q2wjzBu77g/S03nojvXm9I/AAAAAAAAAfY/Yxu1H8ElH9A/s1600-h/poza+1.jpg"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 300px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5426247810026019794" border="0" alt="" src="http://1.bp.blogspot.com/_-q2wjzBu77g/S03nojvXm9I/AAAAAAAAAfY/Yxu1H8ElH9A/s400/poza+1.jpg" /></a> </p><p>PREPARARE:</p><p>Taiem lamaile felii si le asezam in tava mare de la cuptor pe care o ungem cu ulei de masline.</p><p>Intr-un castron radem cascavalul, adaugam smantana si cele 3 linguri de faina. Amestecam bine.</p><p>Punem rondelele de somon in tava peste feliile de lamaie si adaugam sosul.</p><p>Optional putem face o garnitura cu ciuperci la cuptor. Curatam ciupercile, rupem cozile si le tocam marunt. Facem o compozitie cu cozile tocate marunt, marar, putin sos de smantana si umplem ciupercile.</p><p>Le adaugam langa somon daca mai avem loc sau separat intr-o tava mai micuta.<br /></p><a href="http://4.bp.blogspot.com/_-q2wjzBu77g/S03nnjnOErI/AAAAAAAAAfA/t_c2DcJlh58/s1600-h/HPIM1900.jpg"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 306px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5426247792811971250" border="0" alt="" src="http://4.bp.blogspot.com/_-q2wjzBu77g/S03nnjnOErI/AAAAAAAAAfA/t_c2DcJlh58/s400/HPIM1900.jpg" /></a><br /><br /><br /><br /><a href="http://1.bp.blogspot.com/_-q2wjzBu77g/S03noOq5x5I/AAAAAAAAAfI/oJPxFUAyYMM/s1600-h/HPIM1912.jpg"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 398px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5426247804370143122" border="0" alt="" src="http://1.bp.blogspot.com/_-q2wjzBu77g/S03noOq5x5I/AAAAAAAAAfI/oJPxFUAyYMM/s400/HPIM1912.jpg" /></a><br /><br /><u><a href="http://bucatariaportocalie-retetedetiparit.blogspot.com/2010/01/somon-cu-sos-de-smantana.html">Click aici pentru versiunea printabila a retetei</a></u><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/25613531138400226-4067801627084161100?l=bucatariaportocalie.blogspot.com' alt='' /></div>Flori Mhttp://www.blogger.com/profile/03417215597854124392noreply@blogger.com0tag:blogger.com,1999:blog-25613531138400226.post-72433627373004862432009-12-10T17:17:00.001+02:002010-01-15T16:32:19.212+02:00<a href="http://3.bp.blogspot.com/_-q2wjzBu77g/SyERyl0RDcI/AAAAAAAAAO0/abUcJ0OEyRQ/s1600-h/HPIM1703.jpg"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 268px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5413627787918511554" border="0" alt="" src="http://3.bp.blogspot.com/_-q2wjzBu77g/SyERyl0RDcI/AAAAAAAAAO0/abUcJ0OEyRQ/s400/HPIM1703.jpg" /></a><br /><br />INGREDIENTE (pentru 3 portii ):<br /><ul><li>6 pastravi </li><li>2 lamai</li><li>3 rosii</li><li>2 morcovi</li><li>1 dovlecel</li><li>ardei gras (o jumatate)</li><li>1 legatura ceapa verde</li><li>100 ml ulei masline</li><li>100 ml vin alb</li><li>1 legatura patrunjel</li><li>sare<br /><br /></li></ul><a href="http://2.bp.blogspot.com/_-q2wjzBu77g/SyERNVttjsI/AAAAAAAAAOM/8oVf-bHQHLo/s1600-h/HPIM1697.jpg"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 301px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5413627147940892354" border="0" alt="" src="http://2.bp.blogspot.com/_-q2wjzBu77g/SyERNVttjsI/AAAAAAAAAOM/8oVf-bHQHLo/s400/HPIM1697.jpg" /></a><br /><br />PREPARARE:<br /><p>Ungem tava de la cuptor cu 50 ml ulei de masline si punem lamaile taiate felii.<br /><br /><br /></p><p></p><p><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 301px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5413627155489221138" border="0" alt="" src="http://2.bp.blogspot.com/_-q2wjzBu77g/SyERNx1X6hI/AAAAAAAAAOU/5s0X2JGLPkM/s400/HPIM1698.jpg" /></p><p></p><p></p><p></p><ul><li>Punem pestele curatat bine peste feliile de lamaie si adaugam legumele . Condimentam cu sare, adaugam vinul si uleiul ramas. </li><li>Dam la cuptor pentru aprox 30 min.</li></ul><p></p><p><br /><br /></p><a href="http://2.bp.blogspot.com/_-q2wjzBu77g/SyERODz-v2I/AAAAAAAAAOc/TvOYOObIAQM/s1600-h/HPIM1700.jpg"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 301px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5413627160315215714" border="0" alt="" src="http://2.bp.blogspot.com/_-q2wjzBu77g/SyERODz-v2I/AAAAAAAAAOc/TvOYOObIAQM/s400/HPIM1700.jpg" /></a><br /><br /><br /><br />Super bun!<br /><br /><br /><br /><a href="http://2.bp.blogspot.com/_-q2wjzBu77g/SyEROyWnpSI/AAAAAAAAAOs/yNLntWzJt0A/s1600-h/HPIM1702.jpg"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 265px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5413627172808533282" border="0" alt="" src="http://2.bp.blogspot.com/_-q2wjzBu77g/SyEROyWnpSI/AAAAAAAAAOs/yNLntWzJt0A/s400/HPIM1702.jpg" /></a><br /><br /><br /><br /><br /><br /><br /><br /><br /><div><a href="http://1.bp.blogspot.com/_-q2wjzBu77g/SyEROa2c5yI/AAAAAAAAAOk/S7yLXjwDcvw/s1600-h/HPIM1701.jpg"><img style="TEXT-ALIGN: center; MARGIN: 0px auto 10px; WIDTH: 400px; DISPLAY: block; HEIGHT: 276px; CURSOR: hand" id="BLOGGER_PHOTO_ID_5413627166499596066" border="0" alt="" src="http://1.bp.blogspot.com/_-q2wjzBu77g/SyEROa2c5yI/AAAAAAAAAOk/S7yLXjwDcvw/s400/HPIM1701.jpg" /></a><br /></div><div></div><div></div><div></div><div></div><div></div><div></div><br /><br /><u><a href="http://bucatariaportocalie-retetedetiparit.blogspot.com/2010/01/pastrav-cu-legume.html">Click aici pentru versiunea printabila a retetei</a></u><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/25613531138400226-7243362737300486243?l=bucatariaportocalie.blogspot.com' alt='' /></div>Flori Mhttp://www.blogger.com/profile/03417215597854124392noreply@blogger.com0